INGREDIENTS
1 lb
Chicken tenders
3
large eggs, beaten
1 tsp
hot sauce
1 tsp
Worcestershire
2 1/2 cups
all-purpose flour
2 tbsp
seasoned salt
3 tbsp
cornstarch
2 tsp
paprika
1/2 tsp
cayenne pepper
2 tsp
black pepper
1/2 tsp
garlic powder
1 tbsp
onion powder
2 tbsp
milk
Non-stick cooking spray
2 tbsp
vegetable oil
Optional: Lemon wedges for garnish and serving