Egg-Free Vanilla Spice Cookies For Seed Cycling (Paleo, Keto Option, from Made Whole Cookbook)

INGREDIENTS

1 1/2 cups

raw pumpkin seeds

2 tbsp

coconut flour

1 tbsp

ground flaxseed (I buy whole seeds then grind in my dedicated coffee grinder)

1 tbsp

water

1/3 cup

granulated sweetener of choice (Cristina recommends erythritol for keto, Amanda uses coconut sugar)

3 tbsp

softened coconut oil or lard

2 tsp

vanilla extract

2 tbsp

grass-fed gelatin (optional) (get 10% off my fave brand here with code CURIOUS10

1 tsp

ground cinnamon

1/2 tsp

fine Himalayan salt

1/4

to 1/2 tsp ground cardamom

1/3 cup

full-fat coconut milk