INGREDIENTS
5
oog chicken (preferably chicken breast)
3
sprigs of curry leaves
2 tbsp
grated Ginger
2 tbsp
grated garlic
1 tbsp
lemon grass or a whole piece slightly pounded
1
large Onion
4
green chillies
3 tbsp
grated coconut(if you are unable to find freshly grated coconut, you can use dessicated coconut)
1/2 cup
water
Salt