INGREDIENTS
60 g
dried ancho chilis (about 3 medium)
1
large red pepper
2
medium plum tomatoes
2 tbsp
sesame seeds
1 1/2 tsp
dried oregano
1 tsp
cinnamon
1/2 tsp
cumin seeds
1
star anise (*)
2
whole cloves (*)
4
black peppercorns
35 g
almonds
35 g
raw unsalted peanuts
1 tbsp
chipotle powder (to taste depending on spiciness desired)
3 tbsp
extra virgin olive oil (for cooking)
4 cloves
garlic (finely minced )
1
medium onion (finely chopped)
2 cups
chicken broth (as needed)
150 g
dark chocolate
4 tbsp
xylitol (or Swerve, to taste)
1
bay leave
kosher salt (to taste)
8
skinless bone-in chicken thighs (**)
sesame seeds (lightly toasted)
our grain free keto tortillas
cauliflower rice