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Buttermilk and Lime Panna Cotta

heinstirred
  • minutes
  • Serves

INGREDIENTS

2

Limes, zest of

1

Passion fruit pulp to serve

1 tsp

Sea salt

200 g

White sugar

375 milliliters

Buttermilk

250 milliliters

Cream

375 milliliters

Milk

80 milliliters

Water

8

Gelatine leaves