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Cheat’s prawn laksa

delicious. magazine
  • minutes
  • Serves 2

INGREDIENTS

150 g

King prawns, raw

1 handful

Beansprouts

3

Coriander, fresh leaves

1

Lime, wedges

2 tbsp

Ready-diced shallots or 2 shallots

2

Spring onions

60 g

Sugar snap peas

200 milliliters

Chicken or vegetable stock

1 165 milliliter can

Coconut milk

1

heaped tbsp Tom yam chilli paste

135 g

Rice noodles

1 tbsp

Olive oil

Ingredient ending