Gluten Free, Paleo & Keto Drop Biscuits

INGREDIENTS

egg

77 g

sour cream (or coconut cream + 2 tsp. apple cider vinegar, at room temp)

2 tbsp

water

1 tbsp

apple cider vinegar

96 g

almond flour

63 g

golden flaxseed meal (or psyllium husk, finely ground)

21 g

coconut flour

20 g

whey protein isolate (or more almond flour)

3 1/2 tsp

baking powder

1 tsp

xanthan gum (or 1 TBS. flaxseed meal)

1/2 tsp

kosher salt

112 g

organic grass-fed butter (or 7 TBS. ghee/coconut oil)