INGREDIENTS
1
Bacon
1/4 cup
Chives
1
Chives
1 cup
Kale
1/2 cup
Red bell pepper
1
Shallot, medium
6
Pasture-raised eggs, local
1/4 cup
Coconut milk
1/4 cup
Arrowroot starch
1/4 tsp
Baking powder
1/2 tsp
Baking soda
1
Black pepper, fresh ground
1/2 cup
Coconut flour
1/2 tsp
Sea salt
1
Hemp seeds
1/2 cup
Butter, grass-fed
1
Feta