INGREDIENTS
4
lbs Chicken wings, whole
1
Garlic clove
1/2 tsp
Ginger, fresh
1 tsp
Korean red chile flakes
1
Scallion
3
Egg whites, large
1 tbsp
Honey
1/4 cup
Tamari soy sauce
2 tsp
Baking soda
1 3/4 tsp
Sea salt, fine
1 tbsp
Sesame seeds, toasted
1
Neutral high smoke point oil
1 tbsp
Rice vinegar
1 tbsp
Sesame oil, toasted
3 tbsp
Apple juice