INGREDIENTS
2
large green plantains (3 if they are small)
4
eggs
1/4 tsp
salt
2 tsp
maple syrup (more for serving)
2 tbsp
grain free flour of choice (I use Otto"s, but tapioca, almond or tigernut work too!)
2 tsp
baking soda
Ghee, butter, fruit, etc for topping!