Grilled Teriyaki Chicken Salad

INGREDIENTS

1 1/2

lbs 1 pkg boneless skinless chicken thighs, boneless skinless

cut and washed cups 1 large head romaine

Avocado, ripe

Bell pepper, small orange

1/2 cup

Cilantro

2 cloves

Garlic

1 tbsp

Ginger, fresh

10 1/2

slices Pineapple, fresh

Red bell pepper, small

1/2

Red onion

1/2 cup

Gluten free soy sauce

3 tbsp

Lime juice, freshly squeezed

1/4 cup

Maple syrup

1/4 cup

Mirin

1/2 cup

Reserved teriyaki sauce

1 tbsp

Sesame seeds

1/4 cup

Avocado or olive oil