INGREDIENTS
1 cup
gluten-free flour + extra for dusting.
1/2 tbsp
granulated stevia.
2 1/2 tbsp
raw cacao powder.
1 tsp
cinnamon.
1/2 tsp
ginger.
1/2 tsp
nutmeg.
1/4 tsp
allspice.
75 g
cold butter, diced.
1/4 cup
milk.
1/2 cup
Pumpkin Pure.
1/2 tsp
cinnamon.
1/2 tsp
ground ginger.
100 g
85% dark chocolate, chopped into small even-sized pieces.