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Cauliflower and Feta cheese fritters

Alida Ryder, Simply Delicious
  • 50 minutes
  • Serves 15 to 20

INGREDIENTS

2

heads Cauliflower

1

large handful Flat leaf parsley

1/2

Garlic clove

2

Eggs, large

1/2 cup

Flour

2

Salt & pepper

1

Oil

2 tbsp

Olive oil

1 cup

Crumbed feta cheese

1/4 cup

Milk