INGREDIENTS
2 tbsp
Chinese black vinegar
1
and 1/2 tablespoon light soy sauce
1 tsp
dark soy sauce
1 tbsp
sugar
1
and 1/2 tablespoon peanut oil
(Optional) 2 to 3 dried chili peppers
1
large piece ginger, minced
2 cloves
garlic, minced
2
green onion, chopped
10 oz
savoy cabbage (or green cabbage, or napa cabbage)
(Optional) 1/2 teaspoon sesame oil