Favoreats
Favoreats LLC
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INGREDIENTS
12
Basil, fresh leaves
6
Bay leaves, small fresh
3
Garlic cloves
800 g
Plum tomatoes
2
Eggs, large free-range
1 tsp
Caster sugar
65 g
Lard
225 g
Plain flour
1
Small pinch Saffron strands
1/2 tsp
Salt
2 tbsp
Olive oil
65 g
Butter
150 milliliters
Double cream
50 g
Parmesan
2 tbsp
Water
250g (about 30) small, mixed yellow and red vine cherry tomatoes
Ingredient ending
6
X 10cm tartlet tins, 3cm deep