INGREDIENTS
2
Italian turkey sausage, links
1 tbsp
Basil, dried
1 cup
Carrots
2
Stalks Celery
1 tbsp
Garlic powder
1/2 lb
Navy beans, dried
1
Onion, medium
1 tbsp
Oregano, dried
5 oz
Spinach, fresh
36 oz
Chicken broth, organic
1 cup
Wild rice, black
1/2 tsp
Pepper
1 tsp
Red pepper, powdered
1
Salt
2 tbsp
Coconut oil