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Easy Crockpot Chili Recipe

The Frugal Girls
  • 140 minutes
  • Serves 12

INGREDIENTS

1 1/2 lb

Ground Beef

3/4 cup

chopped Yellow Onion

1 tbsp

Olive Oil

2 cans

Dark Red Kidney Beans, rinsed and drained {15 oz. each}

2 cans

Tomato Sauce {15 oz. each}

1 can

Green Chilies, 4 oz.

2 cans

Ro-tel {10 oz. each}

1/2 tsp

Cumin

1/2 tsp

Ground Mustard Powder

3

large Garlic Cloves, minced

1/2 tsp

Black Pepper

1/2 tsp

Cayenne Pepper

1 tbsp

Chili Powder

1/2 tsp

Dried Basil Leaves

1/2 tsp

Salt

Grated Cheddar Cheese and Chopped Green Onions for garnish