INGREDIENTS
1 15 ounce can
Pumpkin
1
Egg yolk, large
2
Eggs, large
1 3/4 cups
All purpose flour
1 tsp
Baking soda
1/2 cup
Brown sugar, packed
1 tbsp
Pumpkin pie spice
1/2 tsp
Salt
1 1/4 cups
Sugar
1 2/3 tbsp
Vanilla
1/2 cup
Vegetable oil
8 oz
Cream cheese block
1
Cream cheese mixture