INGREDIENTS
6
slices Applewood bacon
1
slice Applewood smoked bacon
1
head Cauliflower, organic
3
Celery stalks
4 cloves
Garlic
1 tbsp
Herbes de provence
1
Yellow onion
6 cups
Broth
1 tsp
Arrowroot
1 tsp
Pepper, ground
2 tsp
Sea salt
1 tbsp
Almond or macadamia oil
3 tbsp
Butter or ghee
1/4 cup
Whipping cream, organic