Favoreats

Favoreats LLC

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Mexican Corn or Corn in the Cup

This Is How I Cook

INGREDIENTS

1 tsp

Ancho chile

1

Cilantro

1/2

Lemon, squeezed

1 15 ounce can

Sweet corn

1 tbsp

Butter

1

More ancho chile and parmesan

2 T parmesan fresh or even from the can

1/2 T sriracha or cholula

View Detailed Directions