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Fall Leaves & Pumpkin Biscotti

www.grumpyshoneybunch.com
  • 60 minutes
  • Serves 16

INGREDIENTS

2 1/2 cups

flour

1 cup

sugar

1 tsp

baking powder

1

teaspon ground cinnamon

1/2 tsp

ground nutmeg

ginger

cloves

salt

2

eggs

1/2 cup

pumpkin puree

1 tsp

vanilla extract