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Crumbly Pumpkin Bread

Lauren Miyashiro
  • 90 minutes
  • Serves 8

INGREDIENTS

Cooking spray

2 cups

all-purpose flour

1 tsp

ground cinnamon

1 tsp

baking soda

1/2 tsp

baking powder

1/2 tsp

kosher salt

1/2 cup

(1 stick) butter, melted

1 1/4 cups

granulated sugar

1 cup

pumpkin purée

1/3 cup

sour cream

2

large eggs

1 tsp

pure vanilla extract

1 cup

all-purpose flour

1/2 cup

butter, softened

1/2 cup

lightly packed brown sugar

1 tsp

ground cinnamon

1/4 tsp

kosher salt

1 person Recommend This Recipe