INGREDIENTS
2 cups
rolled oats
1/4 cup
light brown sugar
1/2 tsp
salt
1 tsp
baking powder
1 tsp
ground cinnamon
1/2 cup
chopped almonds
2 cups
Almond Breeze Vanilla Unsweetened Almond Milk
1
large egg
3 tbsp
coconut oil, melted and cooled slightly (or melted and cooled butter)
1 tsp
vanilla extract
1/4 tsp
almond extract
1 1/2 cups
chopped peaches
Peach slices for the top, optional