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Carrot Cake Overnight Oats

Brittany Mullins
  • 10 minutes
  • Serves 1

INGREDIENTS

1/2 cup

oats

3/4 cup

unsweetened almond or cashew milk

3 tbsp

grated carrots

1 tbsp

maple syrup

1/2 tbsp

raisins

1/2 tsp

cinnamon

1/4 tsp

vanilla

1/4 tsp

almond extract (optional)

1 tbsp

unsweetened flaked coconut

1 tbsp

chopped walnuts or pecans for topping

optional add ins for more protein: protein powder or yogurt