INGREDIENTS
8 oz
fettuccine
1 lb
medium raw shrimp (peeled and deveined (thawed))
2 tbsp
olive oil (divided)
2 tbsp
butter (divided)
6
garlic cloves, minced (divided)
1/2 tsp
red pepper flakes ((more or less to taste))
1 tsp
lemon zest
1/4 tsp
EACH salt, pepper
2 tbsp
flour
1 1/2 cups
low sodium chicken broth
1/2 cup
heavy cream
1/4 cup
prepared pesto
1 tbsp
lemon juice
1/2 cup
freshly grated Parmesan cheese
freshly grated Parmesan cheese
fresh parsley
lemon juice