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Roasted Mushrooms

Claire | Sprinkles and Sprouts
  • 25 minutes
  • Serves 4

INGREDIENTS

5 cups

mushrooms (- any mushrooms work. I use the standard white mushrooms you can buy at the supermarket)

3 cloves

garlic

3

stems fresh lemon thyme ((or regular thyme))

1/2 stick

butter

salt

cracked black pepper

Fresh parsley (for garnish)