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Oatmeal Carmelitas

Sharon123
  • 40 minutes
  • Serves 36

INGREDIENTS

2 cups

all-purpose flour

2 cups

quick-cooking rolled oats

1 1/2 cups

firmly packed brown sugar

1 tsp

baking soda

1/2 tsp

salt

1 1/4 cups

margarine or 1 1/4 cups butter, softened

1

jar caramel ice cream topping (1 cup)

3 tbsp

all-purpose flour

1 6 ounce package

semi-sweet chocolate chips (1 cup)

1/2 cup

chopped nuts