Cinnamon Sugar Pumpkin Donuts

INGREDIENTS

1 1/3 cups

1-to-1 gluten free flour (all-purpose flour also works here)

1/3 cup

brown sugar, packed

1 tsp

baking soda

2 tsp

pumpkin pie spice *

1/2 tsp

sea salt

1/3 cup

coconut milk (or other non-dairy milk)

1/2 cup

pure pumpkin puree

2 tbsp

vegetable oil

2 tbsp

apple cider vinegar

1 tsp

pure vanilla extract

1/2 tsp

fine cane vegan sugar

1/2 tsp

ground cinnamon

1/4 cup

vegan butter, melted (optional)