INGREDIENTS
1/2 cup
100% pumpkin puree
2
Eggs, large
2 1/4 cups
Ap flour
1 tsp
Baking soda
2/3 cup
Brown sugar
2/3 cup
Granulated sugar
2 1/2 cups
Powdered sugar
2 tsp
Pumpkin pie spice
1/4 tsp
Salt
2 tsp
Vanilla, pure
3/4 cup
Butter
4 tbsp
Butter, unsalted
6 oz
Cream cheese