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Zucchini waffles

The Perfect Pantry
  • minutes
  • Serves

INGREDIENTS

2

medium zucchini, ends trimmed

1 1/2 cups

all-purpose unbleached flour

1 tbsp

baking powder

1 tsp

kosher salt

1 tsp

cinnamon

1/3 cup

sugar

1 1/2 cups

skim (nonfat) milk

2

large eggs

1 tsp

pure vanilla extract

Cooking spray