INGREDIENTS
3
large unpeeled cloves Garlic
1/2
Lemon, Juice of
1
Orange, Juice of
1 tsp
Honey
3 tbsp
Tahini
1
Black pepper, Freshly ground
1 tsp
Coriander seed
1
Sea salt, Flaky
6 tbsp
Olive or canola oil
1 tsp
Cumin seed
1 pound carrots, trimmed and well scrubbed