Favoreats
Favoreats LLC
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INGREDIENTS
1/2 lb
Asparagus
1
Garlic clove
2 tsp
Italian (flat-leaf) parsley
2 tsp
Lemon, zest
1/3 cup
Peas, frozen petite
1
White onion, medium
3 cups
Vegetable broth
1 tsp
Lemon juice, freshly squeezed
3/4 cup
Arborio rice
1/4 tsp
Sea salt, fine
1 pinch
Sea salt, fine
1/8 tsp
White pepper, ground
1 tsp
Olive oil
6 tsp
Butter, unsalted
1 tbsp
Parmigiano-reggiano cheese
1/2 cup
White wine, dry