INGREDIENTS
1
large cauliflower head
4
hard boiled eggs (divided)
1
medium celery stalk - finely diced
1 cup
mayonnaise
1/4 cup
prepared mustard
1/4 cup
dill relish
1 tsp
white vinegar
1 tbsp
fresh dill
1 1/4 tsp
salt (divided)
1/4 tsp
ground pepper