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Creamy Cauliflower “Cheese” Sauce

Chelsea at Do You Even Paleo
  • 25 minutes
  • Serves 2 to 3

INGREDIENTS

4 cloves

garlic, minced

1 tbsp

ghee or coconut oil

2 cups

cauliflower florets, broken into chunks

1 cup

bone broth or water

2 tsp

apple cider vinegar

1 tbsp

tapioca flour

1/2 cup

+ 2 tablespoons nutritional yeast

1 1/2 tsp

mustard powder

1/2 tsp

sea salt

1/4 tsp

ground black pepper