Low Carb & Keto Butter Chicken

INGREDIENTS

1 cup

plain full-fat Greek-style yogurt

1 tbsp

lemon juice

1 tbsp

garam masala

2 tsp

ground turmeric

1 tsp

ground cumin

kosher salt (to taste)

900 g

boneless chicken (skinless chicken, diced into bite-sized pieces*)

60 g

butter (or ghee)

1 tbsp

vegetable oil (such as avocado)

medium onion (peeled and diced)

3 cloves

garlic (ran through a press)

1 tbsp

freshly grated ginger

2 tsp

cumin seeds (optional)

1/4 tsp

ground cinnamon

1/2 14 ounce can

diced tomatoes (or 2 medium-sized tomatoes diced)

jalapeno pepper (seeded and diced)

kosher salt (to taste)

1/2 cup

chicken stock

1 cup

heavy cream (to taste)

2 tbsp

almond flour

1/2

bunch cilantro leaves (roughly chopped)

keto naan (i.e. our grain free tortillas!) (brushed with garlic-infused ghee)

cauliflower rice