INGREDIENTS
1/2 8 ounce container
Cream cheese with chive and onion
2 tsp
Dill or basil, fresh
1 tbsp
Parsley, fresh
3
Eggs
2/3 cup
All-purpose flour
1/8 tsp
Black pepper, freshly ground
1/8 tsp
Nutmeg, ground
1/8 tsp
Salt
1/4 cup
Butter
3 oz
Goat cheese, soft
3/8 cup
Milk
1/4 cup
Water