INGREDIENTS
1 1/2
lbs Ahi tuna, steak
1/2
packed cup Basil, fresh leaves
1
large head Cauliflower
1 cup
Cherry tomatoes
1/2
packed cup Cilantro, leaves
2
large cloves Garlic
1
knob Ginger, fresh
1
Jalapeno pepper
1
Red bell pepper
1 tsp
Balsamic vinegar
2 cups
I used black rice, cooked whole grain
2
Kosher salt
1/2 tsp
Paprika, smoked
2
Pepper, Fresh ground
6 1/2 tbsp
Olive oil, extra virgin
1/2 tsp
Cumin, ground