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Favoreats

Favoreats LLC

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Sautéed Wild Mushrooms with Israeli Couscous

Spoon Fork Bacon
  • minutes
  • Serves 4 to 6

INGREDIENTS

2

Garlic cloves

16 oz

Mushrooms, mixed wild

3 cups

Chicken or vegetable stock

1 1/2 cups

Israeli couscous

1

Salt and pepper

4 tbsp

Olive oil, extra virgin

6 oz

Parmesan, grated

1

Lemon zested and juiced