INGREDIENTS
3
cut into 4-inch cubes 2 pounds trimmed boneless pork shoulder, boneless
1/4 cup
Cilantro
6
Garlic cloves
1 lb
Green chiles, mild
1
Lime, wedges
3
Serrano chiles
1
Sweet onion, large
2 cups
Chicken broth, low-sodium
1
Black pepper, Freshly ground
1
Salt
1/4 cup
Olive oil, extra-virgin