Slow Cooker Spicy Asian Chicken Bowls

boneless skinless chicken breasts

orange juice

Sriracha ((more or less depending on spice level desired))

soy sauce

uncooked brown basmati rice ((or other favorite rice))

canola oil

small zucchini squashes (sliced)

baby bella mushrooms (cleaned and sliced)

Sweet Chili Drizzle Sauce for drizzling (optional)

Additional Sriracha for drizzling (optional)