INGREDIENTS
2 lb
Driscoll's strawberries
1
Egg, large
3/4 cup
All purpose unbleached flour
26 tsp
Cane sugar, pure
1/2 tsp
Kosher salt
1 pinch
Kosher salt
1/4 cup
Non-gmo cornstarch
1/2 cup
Oat flour
1
splash Vanilla extract, pure
1/2 cup
Wheat pastry flour
1 1/2 sticks
Alotta unsalted butter
1/2 cup
Icy cold water
sprinkle of turbinado (coarse sugar)