INGREDIENTS
1/2 lb
Ground pork
1 tbsp
Garlic
1
Green onions
1 tbsp
Shallots
1
Thai red chili
1
Zucchinis, small
4 cups
Chicken stock
2 tbsp
Chili bean sauce
2 tbsp
Sesame paste
2 tbsp
Soy sauce
1
Salt and freshly ground pepper
1
Salt and pepper
1 tbsp
Sugar
1 tsp
Sesame oil
1 tsp
Vegetable oil