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Parmesan Chicken & Veggie Bake

skinnyms.com
  • minutes
  • Serves

INGREDIENTS

1

medium zucchini, cut into thick chunks

1

medium yellow squash, cut into thick chunks

1/2 lb

red potatoes, cut into quarters

1

small red bell pepper, cut into thin strips

1 tbsp

olive oil

1 tsp

Kosher salt

1/2 tsp

ground black pepper

3/4 cup

whole wheat Panko bread crumbs

1/2 cup

grated low fat Parmesan cheese

2 tsp

garlic powder

4

(6 to 8 ounce) boneless and skinless chicken breast

2

large egg whites