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Roasted Salmon with Lime and Cilantro

Martha Stewart
  • 15 minutes
  • Serves 4

INGREDIENTS

4

Salmon, skin-on

1 tbsp

Cilantro, fresh leaves

1

Sesame asparagus, Roasted

1/4 cup

Lime juice, fresh

2 tbsp

Soy sauce

1

Salt and freshly ground pepper, Coarse

1 tsp

Sugar