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Baked Zucchini de Provence

Toph Toph
  • 55 minutes
  • Serves 4

INGREDIENTS

1 tbsp

Herbes de provence

3

Zucchini

1

Salt and pepper

2 tsp

Sea salt, fine

6 tbsp

Olive oil, extra-virgin

1/4 cup

Breadcrumbs

1/4 cup

Parmesan cheese