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Lemon Roasted Cauliflower

Holly Nilsson, Spend with Pennies
  • 15 minutes
  • Serves 6

INGREDIENTS

1

head cauliflower

3 tbsp

olive oil

lemon zest (from 1 lemon)

1/2 tsp

garlic powder

1/2 tsp

Italian seasoning

1/4 tsp

salt

1/4 tsp

pepper

2

tesapoons lemon juice