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Favoreats LLC

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Turmeric Cauliflower Couscous Salad

Eat Train and Love
  • 30 minutes
  • Serves 4

INGREDIENTS

2 cups

Arugula, fresh

1

head Cauliflower

1 15 ounce can

Chickpeas

4 oz

Cranberries, dried

1 clove

Garlic

1 tsp

Garlic powder

2

Lemons

1 tbsp

Honey

3 cups

Israeli couscous, cooked

2 tbsp

Avocado oil

1 tsp

Black pepper, cracked

2 tsp

Salt

2 tbsp

Turmeric

1 tbsp

Champagne vinegar

3 tbsp

Olive oil