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Gulgulas (Indian Banana Fritters)

Petrina Verma Sarkar
  • 35 minutes
  • Serves 30

INGREDIENTS

2

Bananas, overripe

1

Egg

1 tsp

Baking powder

1/2 cup

Caster sugar

1 pinch

Cinnamon

1 tsp

Saunf/fennel seeds

1 tsp

Vanilla essence

1 1/2 cups

Whole wheat flour

1

Vegetable oil

1/2 cup

Milk, whole or skim