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Strawberry Basil Cake with Strawberry Buttercream

Sam
  • 0 minutes
  • Serves 1 to 18

INGREDIENTS

1/4 cup

Basil, loosely packed fresh leaves

1 cup

Strawberries, fresh

1 cup

Strawberries

1 1/2 cups

Strawberries, freeze dried

4

Eggs plus one yolk, large

3 cups

All purpose flour

2 tsp

Baking powder

1/4 tsp

Baking soda

3 cups

Confectioners sugar

3 1/2 cups

Granulated sugar

1/2 tsp

Kosher salt

2 tsp

Vanilla

2 cups

Butter, unsalted

1/2 cup

Low fat milk

2 tsp

Milk or cream

1 cup

Water