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Creamy Thai Coconut Chicken Soup (Instant Pot)

rasamalaysia.com
  • 15 minutes
  • Serves 4

INGREDIENTS

2 tbsp

oil

1

small onion, quartered

2

lbs skinless and boneless chicken breast or chicken thighs, cut into cubes

2 tbsp

Thai

red curry paste

(Mae Ploy brand)

1

red bell pepper, cut into thick strips

6

slices galangal, optional

6

kaffir lime leaves, torn and bruised, optional

3 cups

chicken broth

2 tbsp

[]

fish sauce

or salt

1

heaping tablespoon sugar

3/4 cup

coconut milk

2 1/2 tbsp

lime juice

Cilantro leaves